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You are viewing an archived site. The Chesapeake Bay Introduced Species Database project ended in 2020 and the database is no longer receiving updates. Learn more…
Image of Homarus americanus

Homarus americanus

Crustaceans

American Lobster

Image Credit: NOAA Photo Library

Taxonomy Invasion History Ecology Impacts References

Description


Taxonomy

Kingdom Phylum Class Order Family Genus
Animalia Crustacea Malacostraca Decapoda Homaridae Homarus

Synonyms

Invasion History

Chesapeake Bay Status

First Record Population Range Introduction Residency Source Region Native Region Vectors
1884 Failed Contracting Native & Introduced Regular Resident Western Atlantic Western Atlantic Fisheries(Fisheries Intentional)

History of Spread

Homarus americanus (American Lobster) is native to the Northwest Atlantic , including wates adjacent to the Chesapeake Bay. It ranges from the Strait of Belle Isle, Newfoundland to south of Cape Hatteras (Williams 1984). In the Chesapeake Bay region, H. americanus occurs in Atlantic waters of the continental shelf adjacent to the mouth of the Bay (Musick and MacEachran 1972; Van Engel and Sandifer 1972). It is included in our database because attempts were made to stock lobsters outside their normal range, in inner waters of the Chesapeake Bay, as well as in the Gulf of Mexico.

Spencer F. Baird, U.S. Commissioner of Fisheries, believed that the range of H. americanus could be extended southward by acclimatizing eggs to warmer waters. In 1884, 63 live lobsters, some bearing eggs, were transplanted to Back River Light, Norfolk VA (Baird 1887). In 1885, 100 more were transplanted 'to the ripraps in Chesapeake Bay' (Baird 1889). In 1893, a shipment of 745 lobsters, including 37 with developing eggs were sent by ship to Galveston TX. The lobsters all died before reaching their destination, but the eggs were planted in offshore waters (Baird 1893). Carlton (1979) describes West Coast introduction attempts in great detail. Numerous releases of adult H. americanus were made from CA to British Columbia, from 1874 to 1967. Some of the British Columbia animals survived for several years and released larvae, but no advanced larvae or juveniles were found (Carlton 1979). All of these attempts to alter the range of H. americanus were unsuccessful.

References- Baird 1886; Baird 1887; Baird 1893; Carlton 1979; Musick and MacEachran 1972; Van Engel and Sandifer 1972; Williams 1984

Invasion Comments

Ecology

Environmental Tolerances

For SurvivalFor Reproduction
Minimum Maximum Minimum Maximum
Temperature (ºC) -1.0 30.5 9.4 26.0
Salinity (‰) 6.0 35.0 17.0 35.0
Oxygen
pH
Salinity Range poly-eu

Age and Growth

Male Female
Minimum Adult Size (mm)
Typical Adult Size (mm)
Maximum Adult Size (mm)
Maximum Longevity (yrs)
Typical Longevity (yrs

Reproduction

Start Peak End
Reproductive Season
Typical Number of Young
Per Reproductive Event
Sexuality Mode(s)
Mode(s) of Asexual
Reproduction
Fertilization Type(s)
More than One Reproduction
Event per Year
Reproductive Startegy
Egg/Seed Form

Impacts

Economic Impacts in Chesapeake Bay

The unsuccessful attempts to establish resident populations of Homarus americanus (American Lobster) in lower Chesapeake Bay, in the 19th century, had no known impacts on fisheries.


Economic Impacts Outside of Chesapeake Bay

The unsuccessful attempts to establish resident populations of Homarus americanus (American Lobster) in lower Chesapeake Bay, the Gulf of Mexico, and the West Coast of North America, had no known impacts on fisheries.


Ecological Impacts on Chesapeake Native Species

The unsuccessful attempts to establish resident populations of Homarus americanus (American Lobster) in lower Chesapeake Bay, in the 19th century, had no known impacts on native biota.


Ecological Impacts on Other Chesapeake Non-Native Species

The unsuccessful attempts to establish resident populations of Homarus americanus (American Lobster) in lower Chesapeake Bay, in the 19th century, had no known impacts on introduced biota.


References

Allard, Dean Conrad, Jr. (1978) Spencer Fullerton Baird and the U. S. Fish Commission, In: (Eds.) . , New York. Pp.

Baird, Spencer F. (1880) Part IV. A. Inquiry into the decrease of food-fishes., In: (Eds.) Report of the Commissioner, United States Commission of Fish and Fisheries for 1878. , Washington, D.C.. Pp. 45-57

Baird, Spencer F. (1886) United States Commission of Fish and Fisheries, Report of the Commissioner, for 1884., , Washington, D.C.. Pp.

Baird, Spencer F. (1887) United States Commission of Fish and Fisheries, Report of the Commissioner, for 1885, , Washington, D.C.. Pp.

Baird, Spencer F. (1893) United States Commission of Fish and Fisheries, Report of the Commissioner, for 1889, part 14., In: (Eds.) Report of the Commissioner, United States Commission of Fish and Fisheries for 1889 to 1891. , Washington, D.C.. Pp.

Carlton, James T. (1979) History, biogeography, and ecology of the introduced marine and estuarine invertebrates of the Pacific Coast of North America, , Davis. Pp. 1-904

Gosner, Kenneth L. (1978) A field guide to the Atlantic seashore., In: (Eds.) . , Boston. Pp.

Musick, J. A.; McEachran, John D. (1972) Autumn and winter occurrence of decapod crustaceans in Chesapeake Bight, U.S.A., Crustaceana (Leiden) 22: 190-200

Van Engel, W.A.; Sandifer, Paul A. (1972) Subclass Malacostraca., Special Scientific Report, Virginia Institute of Marine Science 65: 154-164.

Williams, Austin B. (1984) , , Washington, DC. Pp.


Direct questions and comments to chesnemo@si.edu.

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